Joy of Cooking: All About Cookies

Joy of Cooking: All About Cookies

ISBN: 0743216806

ISBN 13: 9780743216807

Publication Date: September 10, 2002

Publisher: Scribner

Pages: 128

Format: Hardcover

Authors: Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker

4.24 of 17

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A fresh and original way to put the classic advice of Joy of Cooking to work -- illustrated and designed in a beautiful and easy-to-use new book.
* A celebration of all the classic JOY cookies: Blondies, Dream Bars, Lemon Curd Bars, Ginger Snaps, and Classic Oatmeal and Chocolate Chip
* Includes innovative cookies such as reduced fat Almond Thumbprints and the Fourteen-in-One Cookie, a master recipe whose variations make 14 different cookies
* Clear, comprehensive instructions for all aspects of cookie baking from handling the dough and decorating the cookies to packaging them for gift giving

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